Company Description

The market is open weekly between Easter and Thanksgiving, every other week in the other months.

Products & Services

Seasonal vegetables ,   ready-to-eat foods ,   Meats ,   Specialty Products ,   fresh produce ,   fruits ,   Locally grown fruits and vegetables ,   specialty foods ,   Oregon Farm Direct Nutrition Program (FDNP) ,   honey ,   Farmers Market ,   Cheeses ,   Local Farms ,   Baked Goods ,   EBT, debit, & credit cards accepted ,   Food Artisans