Company Description

Live Music every Friday and Saturday 8-10 & Sunday 2-4.

The viticultural areas where we harvest our grapes include Rattlesnake Hills and Yakima Valley. We personally transport the fresh grapes (on-the-stem) directly to our winery in Billings. After arrival, the grapes are de-stemmed and crushed within 30 hours post-harvest. Fermentation, pressing, cellaring and bottling are completed on-site.

No reservations needed for complimentary tastings. To go sales, glass pours & food available all day.

Kids allowed anytime!
Sorry, no dogs per health department rules.
No outside food or beverages please.

Products & Services

Food available ,   Kids Allowed ,   On-Site Fermentation ,   Glass Pours ,   On-Site Bottling ,   Wine Tastings ,   Live Music ,   On-Site Cellaring